Organic Farming
Organic agriculture is the system of farming that sustains the health of soil, ecosystems and the people. Unlike traditional techniques which cause a severe damage to the soil as well as the nature, the organic farming relies on ecological processes, biodiversity and cycles adapted to local conditions . Organic farming promotes fair relationships, provide good and healthy quality of lifestyle to everyone involved by combining innovation, tradition and science. The organic farming works on following 3 principles: 1. Principle of Health: Health is the wholeness and integrity of living systems. It is not simply the absence of illness, but the maintenance of physical, mental, social and ecological well-being. Immunity, resilience, and regeneration are key characteristics of health. The role of organic agriculture, whether in farming, processing, distribution, or consumption, is to sustain and enhance the health of ecosystems and organisms from the smallest in the soil to human